Becoming a Healthy Chef!

WEDNESDAY, JANUARY 20 - 5:30-6:30PM

Join us at RIMAC for an interactive healthy cooking event. Learning how to cook healthfully and economically is easier than you think. Our registered dietician will be demonstrating how to prepare tasty and nutritious cuisine.

FREE to students; $10/Rec Card holders; $15/community

For more information contact Program Director, Terri Dowie, at tdowie@ucsd.edu See all of the Recreation programming and information at http://recreation.ucsd.edu