WHAT: Crane pick to 3rd floor rooftop for mechanical equipment placement.
WHEN: 04/17/2025, 6am - 12pm
Map/infographic: https://fmdashboard.s3.us-west-1.amazonaws.com/images/Maps/041425.jpg
WHY: To install equipment for the MCTF Room 207 Sustainable Seafood Teaching and Demonstration Kitchen.
HOW: Vehicular access and parking will be limited.
WHAT SHOULD YOU DO: Avoid area during crane lift. Use alternate route via Biological Grade. Parking and building access available at south and southwest entryways.
If you have any questions, please contact the FM Customer Relations Help Desk at (858) 534-2930 or Project Manager Didi Sheth at (619) 510-5207.
We greatly appreciate your patience during these construction activities.
